Orange Creamsicle Cookies
Indulge in the delightful taste of Orange Creamsicle Cookies, a perfect treat that marries the zesty brightness of fresh oranges with the creamy sweetness of white chocolate. These cookies are not only easy to make but also incredibly versatile, making them ideal for any occasion—from casual snacking to festive gatherings. With a quick prep time and a unique flavor profile that appeals to both children and adults, these cookies are bound to impress. Enjoy them warm, or store them for later to brighten up your day!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 ¼ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- ½ cup unsalted butter, softened
- ½ cup vegetable oil
- ¾ cup granulated sugar
- ½ cup brown sugar
- 1 large egg
- 1 tablespoon fresh orange zest
- ¼ cup fresh orange juice
- 1 teaspoon vanilla extract
- 1 cup white chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a bowl, whisk together flour, baking soda, and salt; set aside.
- In a separate bowl, beat butter, vegetable oil, granulated sugar, and brown sugar until light and fluffy.
- Add in egg, orange zest, orange juice, vanilla extract; mix until smooth.
- Gradually combine dry ingredients with wet mixture without overmixing.
- Fold in white chocolate chips evenly.
- Scoop dough onto prepared baking sheet, spacing each cookie about 2 inches apart.
- Bake for 8–10 minutes until edges are golden; let cool before serving.
Nutrition
- Serving Size: 1 cookie (about 30g)
- Calories: 150
- Sugar: 10g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 15mg
Find it online: https://themostrecipes.com/orange-creamsicle-cookies/