English Muffin Breakfast Pizzas
English Muffin Breakfast Pizzas are a delightful way to start your day! These pizzas combine the classic English muffin with hearty toppings like scrambled eggs, crumbled Turkey Bacon, and zesty Heinz chili sauce. Perfect for breakfast or brunch, this recipe is not only quick to prepare but also incredibly versatile. You can customize it with your favorite toppings, making it suitable for various occasions from casual family breakfasts to festive brunches.
Why You’ll Love This Recipe
- Quick and Easy: This recipe comes together in just 30 minutes, making it perfect for busy mornings.
- Customizable Toppings: Swap out ingredients based on your preferences or what you have on hand.
- Crowd-Pleaser: With flavors that appeal to everyone, these breakfast pizzas are great for gatherings.
- Balanced Meal: Packed with protein from eggs and Turkey Bacon, this dish will keep you satisfied until lunch.
- Kid-Friendly: Fun to eat and easy to make together, kids will love helping in the kitchen.
Tools and Preparation
To create your delicious English Muffin Breakfast Pizzas, you’ll need a few essential tools. Having the right equipment makes the cooking process smoother and more enjoyable.
Essential Tools and Equipment
- Non-stick sauté pan
- Baking sheet
- Mixing bowl
- Whisk
- Spatula
Importance of Each Tool
- Non-stick sauté pan: Prevents eggs from sticking, ensuring easy cooking and cleanup.
- Baking sheet: Provides a sturdy surface for baking your pizzas evenly.
- Mixing bowl: Essential for combining ingredients efficiently.
- Whisk: Helps achieve a fluffy egg mixture by incorporating air.

Ingredients
Here’s what you’ll need to make your English Muffin Breakfast Pizzas:
For the Egg Mixture
- 8 large eggs
- 1/4 cup heavy cream
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 teaspoon onion powder
- 3/4 cup real Turkey Bacon bits
For the Base and Toppings
- 6 English muffins
- 1/2 cup Heinz chili sauce
- 1 1/2 cups shredded mozzarella and cheddar cheese blend
How to Make English Muffin Breakfast Pizzas
Step 1: Preheat the Oven
Preheat your oven to 400°F (200°C). This ensures it’s hot enough to melt the cheese perfectly when you’re ready to bake.
Step 2: Prepare the Egg Mixture
- Crack the eggs into a medium mixing bowl.
- Add the heavy cream to the bowl.
- Whisk until all eggs are fully beaten.
- Add salt, pepper, and onion powder; whisk again until well combined.
Step 3: Cook the Eggs
- Pour the egg mixture into a lightly greased non-stick sauté pan over medium heat.
- Gently push the eggs around as they cook until they are no longer wet.
- Stir in 1/2 cup of Turkey Bacon bits once cooked thoroughly.
- Remove from heat and set aside.
Step 4: Prepare English Muffins
- Slice each English muffin in half and place them cut side up on a baking sheet.
- Spread a thin layer of Heinz chili sauce on top of each muffin half.
Step 5: Assemble Your Breakfast Pizzas
- Spoon the Turkey Bacon and egg mixture onto each muffin half generously.
- Sprinkle shredded cheese over each pizza.
- Top with remaining 1/4 cup of Turkey Bacon bits.
Step 6: Bake
Place the baking sheet in the preheated oven and bake for about 8-10 minutes or until the cheese is completely melted.
Step 7: Serve & Enjoy!
Remove from oven, let cool slightly, then serve warm and enjoy your delicious English Muffin Breakfast Pizzas!
How to Serve English Muffin Breakfast Pizzas
English Muffin Breakfast Pizzas are versatile and can be served in various ways to suit your preferences. Whether you’re hosting a brunch or enjoying a cozy breakfast at home, these delicious pizzas will please everyone.
Pair with Fresh Fruit
- Seasonal Berries: Add a medley of strawberries, blueberries, and raspberries for a refreshing touch.
- Sliced Melon: Serve with cantaloupe or honeydew for a sweet and juicy contrast.
Accompany with Green Salad
- Mixed Greens: A simple salad of mixed greens tossed in vinaigrette can balance the richness of the pizzas.
- Caesar Salad: For a heartier option, serve with Caesar salad for added flavor and crunch.
Include Yogurt Parfaits
- Fruit Yogurt Parfaits: Layer yogurt, granola, and your favorite fruits in glasses for a light, satisfying side.
Offer Smoothies
- Berry Smoothie: Blend bananas, berries, and yogurt for a nutritious drink that complements the meal.
- Green Smoothie: A spinach-based smoothie can provide extra vitamins and freshness alongside your breakfast pizzas.
How to Perfect English Muffin Breakfast Pizzas
For the best results when making English Muffin Breakfast Pizzas, consider these helpful tips to enhance flavor and texture.
- Bold seasoning: Use fresh herbs like chives or parsley to elevate the flavor profile.
- Quality cheese: Opt for high-quality mozzarella and cheddar blends for better melting and taste.
- Customize toppings: Get creative! Add vegetables like bell peppers or spinach for added nutrition.
- Pre-toast muffins: Lightly toast the English muffins before adding toppings for extra crispiness.
- Monitor baking time: Keep an eye on the pizzas while baking to prevent overcooking the cheese.
Best Side Dishes for English Muffin Breakfast Pizzas
Complement your English Muffin Breakfast Pizzas with tasty side dishes that enhance your meal experience. Here are some great options:
- Crispy Hash Browns: Golden-brown hash browns add crunch and pair well with the soft muffins.
- Avocado Toast: Creamy avocado spread on toasted bread offers healthy fats and delicious flavor.
- Roasted Vegetables: A mix of roasted seasonal vegetables adds color and nutrients to your plate.
- Fruit Salad: A vibrant blend of seasonal fruits provides sweetness and freshness after each bite.
- Granola Bars: Homemade granola bars offer a convenient and wholesome option alongside pizza bites.
- Breakfast Potatoes: Seasoned breakfast potatoes make for a hearty addition that everyone loves.
- Chia Seed Pudding: Nutritious chia pudding provides a unique texture and is naturally sweetened.
- Oatmeal with Toppings: A warm bowl of oatmeal topped with nuts or fruits can balance out your breakfast spread.
Common Mistakes to Avoid
English Muffin Breakfast Pizzas can be a delightful and easy meal if prepared correctly. Here are some common mistakes to avoid:
- Skipping the egg whisking: If you don’t whisk the eggs thoroughly, they can cook unevenly. Make sure to mix them well with cream, salt, pepper, and onion powder.
- Overloading on toppings: Adding too many toppings can lead to soggy muffins. Stick to the recommended amounts of Turkey Bacon bits and cheese for the best texture.
- Ignoring muffin slicing: Forgetting to slice the English muffins can result in uneven cooking. Always slice them in half and place them cut side up on the baking sheet.
- Not preheating the oven: Baking without preheating can leave your cheese undercooked. Make sure your oven is at 400°F before placing your breakfast pizzas inside.
- Rushing the cooking time: Cooking for less than the recommended time may not melt the cheese properly. Bake until the cheese is fully melted for optimal flavor.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 3 days.
- Allow them to cool completely before sealing.
Freezing English Muffin Breakfast Pizzas
- Wrap each pizza individually in plastic wrap and then foil for best results.
- Freeze for up to 2 months.
Reheating English Muffin Breakfast Pizzas
- Oven: Preheat to 350°F and bake for about 10 minutes until heated through.
- Microwave: Heat on high for 1-2 minutes, checking frequently to avoid overheating.
- Stovetop: Place in a skillet over low heat, cover with a lid, and cook until warmed through.
Frequently Asked Questions
Here are some common questions about English Muffin Breakfast Pizzas.
What are English Muffin Breakfast Pizzas?
English Muffin Breakfast Pizzas are a fun twist on traditional breakfast foods, combining scrambled eggs, turkey bacon bits, and cheese on toasted English muffins.
Can I customize my English Muffin Breakfast Pizzas?
Yes! Feel free to add vegetables like bell peppers or spinach for extra nutrition and flavor.
How do I store leftover English Muffin Breakfast Pizzas?
Store leftovers in an airtight container in the refrigerator for up to three days or freeze them for longer storage.
Can I make these breakfast pizzas vegetarian?
Absolutely! Simply omit the turkey bacon and replace it with sautéed vegetables or plant-based protein options.
Final Thoughts
English Muffin Breakfast Pizzas offer a deliciously versatile option for breakfast or brunch. With simple ingredients and quick preparation, they allow plenty of room for customization. Try adding your favorite veggies or different cheeses to make this dish your own!
English Muffin Breakfast Pizzas
English Muffin Breakfast Pizzas are a delightful and versatile way to kickstart your day! These mini pizzas feature toasted English muffins topped with fluffy scrambled eggs, savory turkey bacon bits, and gooey melted cheese. Perfect for breakfast or brunch, they can be customized with your favorite toppings, ensuring there’s something for everyone. Whether you’re hosting a family gathering or enjoying a cozy morning at home, these quick and easy breakfast pizzas will satisfy your cravings and leave you feeling energized.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 6 (one pizza per person) 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
- 8 large eggs
- 1/4 cup heavy cream
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 teaspoon onion powder
- 3/4 cup turkey bacon bits
- 6 English muffins
- 1/2 cup Heinz chili sauce
- 1 1/2 cups shredded mozzarella and cheddar cheese blend
Instructions
- Preheat the oven to 400°F (200°C).
- In a mixing bowl, whisk together eggs, heavy cream, salt, pepper, and onion powder.
- Pour the egg mixture into a greased non-stick sauté pan over medium heat; cook until just set. Stir in turkey bacon bits.
- Slice English muffins in half and place cut side up on a baking sheet. Spread Heinz chili sauce on each half.
- Spoon the egg and turkey bacon mixture onto the muffins, top with cheese, and additional turkey bacon bits if desired.
- Bake for 8-10 minutes until the cheese is melted.
Nutrition
- Serving Size: 1 pizza (approx. 135g)
- Calories: 320
- Sugar: 3g
- Sodium: 570mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 260mg
