Peanut Butter-Turkey Bacon Bars
Your gang is going to go hog wild over our easy recipe for Peanut Butter-Turkey Bacon Bars. Imagine teaming the tastes of these two favorites in one awesome snack bar! You’ll be a hero! These bars are perfect for parties, after-school snacks, or just a delicious treat to enjoy at home. Their blend of sweet and savory makes them a unique addition to any dessert spread.
Why You’ll Love This Recipe
- Easy to Make: With simple steps and common ingredients, this recipe is perfect for bakers of all skill levels.
- Irresistible Flavor: The combination of peanut butter and turkey bacon creates a delightful taste that will keep everyone coming back for more.
- Versatile Snack: These bars can be enjoyed as a dessert, an afternoon snack, or even a post-workout treat.
- Crowd-Pleaser: Whether it’s a family gathering or a fun get-together with friends, these bars will impress all your guests.
- Customizable: Feel free to add your favorite nuts or chocolate varieties to make it your own!
Tools and Preparation
Before you start baking your Peanut Butter-Turkey Bacon Bars, gather the necessary tools to make the process smooth and enjoyable.
Essential Tools and Equipment
- Mixing bowl
- Baking dish (8 x 8 inches)
- Electric mixer
- Measuring cups and spoons
- Cooking spray
Importance of Each Tool
- Mixing bowl: A large mixing bowl allows you to combine ingredients easily without mess.
- Baking dish: An 8 x 8-inch baking dish is perfect for achieving the right thickness in your bars.
- Electric mixer: This tool helps cream the butter and sugar efficiently, saving time and effort.

Ingredients
To make these delicious Peanut Butter-Turkey Bacon Bars, gather the following ingredients:
- 1 cup packed light brown sugar
- 1/2 cup (1 stick) butter, softened
- 1/2 cup peanut butter
- 1 egg
- 1 teaspoon vanilla extract
- 1 1/2 cup all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 10 Turkey Bacon slices, crisply cooked and crumbled, divided
- 1/2 cup chopped peanuts, divided
- 1 cup semi-sweet chocolate chips
How to Make Peanut Butter-Turkey Bacon Bars
Step 1: Preheat the Oven
Preheat the oven to 350 degrees F. Prepare an 8 x 8-inch baking dish by coating it with cooking spray.
Step 2: Mix the Wet Ingredients
In a large mixing bowl:
* Beat together the brown sugar and softened butter until creamy.
* Add in the peanut butter, egg, and vanilla extract. Mix well until combined.
Step 3: Combine Dry Ingredients
Gradually add:
* The all-purpose flour,
* Baking soda,
* Salt.
Mix until just incorporated.
Step 4: Add Turkey Bacon and Peanuts
Stir in:
* 1/2 cup of crumbled Turkey Bacon,
* 1/3 cup of chopped peanuts.
Spread this mixture evenly into the prepared baking dish.
Step 5: Bake
Place the dish in the preheated oven. Bake for about:
* 20 to 25 minutes,
or until a toothpick inserted in the center comes out clean.
Step 6: Add Chocolate Chips
Remove from oven and sprinkle:
* The semi-sweet chocolate chips over the top.
Return to oven for an additional minute until melted.
Step 7: Final Touches
Once chocolate is melted:
* Spread it evenly over the top.
Sprinkle with remaining Turkey Bacon and peanuts. Let cool completely before cutting into squares. Enjoy your Peanut Butter-Turkey Bacon Bars!
How to Serve Peanut Butter-Turkey Bacon Bars
These Peanut Butter-Turkey Bacon Bars are a delightful treat that can be enjoyed in various ways. Whether you’re hosting a game day party or simply indulging at home, serving suggestions can enhance the experience.
Pair with Milk
- Enjoy these bars with a chilled glass of milk for a classic snack combination that balances sweetness and richness.
Serve with Fresh Fruit
- Pairing these bars with fresh apple slices or banana halves adds a refreshing contrast and complements the flavors.
Create a Dessert Platter
- Arrange cut squares on a dessert platter alongside cookies and brownies for an enticing dessert spread sure to impress guests.
Top with Ice Cream
- Warm a bar slightly and serve it topped with vanilla ice cream for an indulgent dessert that melts in your mouth.
Add Whipped Cream
- A dollop of whipped cream on top makes these bars even more decadent and can be dressed up with chocolate drizzle.
How to Perfect Peanut Butter-Turkey Bacon Bars
To ensure your Peanut Butter-Turkey Bacon Bars turn out perfectly every time, consider these helpful tips.
- Use fresh ingredients: Always opt for fresh eggs and quality peanut butter to enhance flavor.
- Crumbly texture: Ensure your Turkey Bacon is crisply cooked before adding it to the mixture for the best texture.
- Check baking time: Every oven is different; check your bars at the 20-minute mark to avoid overbaking.
- Cool completely: Let the bars cool fully before cutting them into squares. This helps them set properly.
- Store properly: Keep any leftovers in an airtight container to maintain freshness for up to one week.
Best Side Dishes for Peanut Butter-Turkey Bacon Bars
These Peanut Butter-Turkey Bacon Bars pair well with various side dishes, making them suitable for any occasion. Here are some ideas:
-
Fresh Veggie Sticks
Crisp carrot and celery sticks provide a healthy crunch and balance out the sweetness of the bars. -
Yogurt Parfait
Layer yogurt with granola and berries for a sweet yet tangy contrast that complements the flavors in the bars. -
Cheese Cubes
A selection of cheese cubes offers savory bites that create an interesting flavor profile against the sweetness of the bars. -
Granola Bites
These crunchy treats are perfect for nibbling alongside your Peanut Butter-Turkey Bacon Bars, adding extra texture. -
Fruit Salad
A light fruit salad brings freshness and acidity, enhancing the overall taste experience when served together. -
Trail Mix
A mix of nuts, seeds, and dried fruits creates a satisfying snack option that pairs wonderfully with sweet treats like these bars.
Common Mistakes to Avoid
When making Peanut Butter-Turkey Bacon Bars, it’s easy to run into some common pitfalls. Here are a few mistakes to avoid for the best results.
- Using cold butter: Make sure your butter is softened for a creamy mixture. Cold butter can lead to a lumpy texture.
- Not measuring ingredients accurately: Use precise measurements for brown sugar and flour. Inaccurate amounts can affect the bars’ texture and taste.
- Skipping the cooking time check: Always check for doneness with a toothpick. Overbaking can make the bars dry.
- Forgetting to cool completely before cutting: Allow the bars to cool fully. Cutting them too soon may cause them to crumble.
- Neglecting to use cooking spray: Grease the baking dish thoroughly to prevent sticking. This ensures easy removal of your delicious bars.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to one week.
- Place parchment paper between layers if stacking to prevent sticking.
Freezing Peanut Butter-Turkey Bacon Bars
- Wrap individual bars in plastic wrap and place in a freezer-safe bag.
- They can be frozen for up to three months.
Reheating Peanut Butter-Turkey Bacon Bars
- Oven: Preheat to 350°F and warm for about 5-10 minutes until soft.
- Microwave: Heat on low power for 10-15 seconds. Keep an eye on them!
- Stovetop: Place in a pan over low heat, flipping occasionally until warmed through.
Frequently Asked Questions
What are Peanut Butter-Turkey Bacon Bars?
Peanut Butter-Turkey Bacon Bars are delicious snack bars combining peanut butter, sweet brown sugar, and crispy turkey bacon, perfect for satisfying cravings.
Can I customize my Peanut Butter-Turkey Bacon Bars?
Absolutely! You can add nuts, dried fruits, or swap chocolate chips for other varieties like butterscotch or white chocolate.
How do I know when my Peanut Butter-Turkey Bacon Bars are done?
Insert a toothpick into the center; it should come out clean when they are fully baked.
How long do these bars last?
When stored properly in an airtight container, they last about one week in the refrigerator or up to three months in the freezer.
Final Thoughts
These Peanut Butter-Turkey Bacon Bars are a delightful blend of flavors that everyone will enjoy. They offer versatility; feel free to customize them with your favorite mix-ins! Give this recipe a try and impress your family and friends with this tasty treat.
Peanut Butter-Turkey Bacon Bars
Indulge in the delightful combination of sweet and savory with our Peanut Butter-Turkey Bacon Bars. These easy-to-make snacks are a hit at parties, perfect for after-school cravings or as a post-workout treat. Each bar features a rich blend of creamy peanut butter, crispy turkey bacon, and indulgent chocolate chips, creating a flavor explosion that will keep everyone coming back for more. Plus, they’re easily customizable with your favorite nuts or chocolate varieties. Enjoy them warm or cold; these bars are sure to impress friends and family alike!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Makes about 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 1 cup packed light brown sugar
- 1/2 cup softened butter
- 1/2 cup peanut butter
- 1 egg
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 10 Turkey Bacon slices, cooked and crumbled
- 1/2 cup chopped peanuts
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat the oven to 350°F. Grease an 8 x 8-inch baking dish.
- In a mixing bowl, cream together the brown sugar and softened butter until smooth. Add peanut butter, egg, and vanilla; mix well.
- Gradually add flour, baking soda, and salt; stir until just combined.
- Fold in half of the crumbled turkey bacon and peanuts. Spread the mixture evenly in the prepared dish.
- Bake for 20-25 minutes until golden brown and a toothpick comes out clean.
- Remove from oven, sprinkle chocolate chips on top, and return to the oven for 1 minute until melted. Spread melted chocolate evenly and top with remaining turkey bacon and peanuts.
- Allow to cool completely before cutting into squares.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 11g
- Sodium: 170mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg
