Turkey Bacon Cheddar Gnocchi Soup
Turkey Bacon Cheddar Gnocchi Soup is a delightful and creamy dish that brings warmth and comfort to any table. This easy-to-make soup blends crispy turkey bacon, tender gnocchi, and rich cheddar cheese for a savory experience that’s perfect for family dinners or impressing guests. With just a few simple ingredients, you can create a hearty meal in under an hour. The combination of flavors ensures that each spoonful is satisfying, making this soup a go-to recipe for chilly evenings or cozy gatherings.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 6
- Category: Dinner
- Method: Cooking
- Cuisine: American
Ingredients
Scale
- 8–10 slices Turkey Bacon
- 1 Tablespoon Butter or Olive Oil
- 1 large Onion (diced)
- 2 large Carrots (peeled and sliced)
- 4 cups Chicken Broth
- 16 ounces Gnocchi
- 2 cups Heavy Cream or Half-n-Half
- 2 cups Cheddar Cheese
- Salt
- Pepper
- Garlic Powder
- Dried Thyme
- Red Chili Flakes
Instructions
- Cook turkey bacon until crispy; set aside and chop into pieces.
- In a large pot, heat butter or olive oil over medium heat. Sauté diced onion and carrots until tender (10-15 mins).
- Add chicken broth and simmer. Stir in heavy cream and spices; simmer gently without boiling.
- Gradually add grated cheddar cheese until melted. Stir in gnocchi and cook for an additional 2 minutes.
- Mix in the chopped turkey bacon before serving. Garnish with green onions or extra cheese if desired.
Nutrition
- Serving Size: 1 bowl (approximately 300g)
- Calories: 480
- Sugar: 5g
- Sodium: 950mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 85mg
Find it online: https://themostrecipes.com/turkey-bacon-cheddar-gnocchi-soup/