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Savory Cajun Chicken Fettuccine

Savory Cajun Chicken Fettuccine
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Savory Cajun Chicken Fettuccine is a delightful fusion of rich, creamy flavors and zesty Cajun spices. This comforting dish pairs tender chicken strips sautéed in Cajun seasoning with fettuccine tossed in a luscious garlic butter sauce, creating a meal that’s perfect for both busy weeknights and special occasions. With its quick preparation time of just 25-30 minutes and the convenience of one-pan cooking, this recipe is designed to fit seamlessly into your hectic schedule while still impressing family and friends. Enjoy a burst of flavor in every bite with this mouthwatering pasta that’s sure to become a favorite.

Ingredients

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  • 4 boneless, skinless chicken breasts
  • 2 tbsp Cajun seasoning
  • 12 oz fettuccine pasta
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 4 cloves garlic, minced
  • Fresh parsley for garnish
  • 2 tbsp olive oil
  • 2 tbsp butter
  • 1/2 cup chicken broth
  • Salt and pepper to taste

Instructions

  1. Season chicken strips with Cajun seasoning, salt, and pepper. In a large skillet, heat olive oil over medium-high heat and cook chicken for 5-6 minutes until golden brown. Remove and set aside.
  2. In the same skillet, add chicken broth and heavy cream; simmer for 2-3 minutes until slightly thickened. Return chicken to skillet.
  3. Cook fettuccine according to package instructions; reserve pasta water before draining.
  4. In the skillet, melt butter, sauté garlic for 1-2 minutes. Add reserved pasta water, seasonings, and Parmesan cheese; let thicken.
  5. Toss in cooked fettuccine and Cajun chicken until well combined.

Nutrition

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