Pizza Burger Pie: A Delicious Twist on Classic Flavors
Pizza Burger Pie is a delightful fusion that combines the beloved flavors of pizza and burgers into one hearty dish. This innovative pie features a savory beef filling enveloped in a flaky crust, topped with gooey mozzarella and flavorful turkey pepperoni. Perfect for family dinners, game day, or casual gatherings, this recipe is simple to prepare and sure to satisfy even the pickiest eaters. With minimal cleanup required—it all bakes together in one dish—this meal is as convenient as it is delicious. Enjoy customizing it with your favorite toppings for a truly personalized experience.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Dinner
- Method: Baking
- Cuisine: Italian-American
Ingredients
Scale
- 2 cups ground beef
- 1 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup sliced turkey pepperoni
- 1 cup refrigerated pizza dough
- Olive oil for greasing
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 egg, beaten (for egg wash)
Instructions
- Preheat your oven to 400°F (200°C).
- In a skillet over medium heat, cook the ground beef until browned. Drain excess fat.
- Stir in garlic powder, onion powder, Italian seasoning, salt, black pepper, and pizza sauce; mix well.
- Grease a pie dish with olive oil; press half the pizza dough into the bottom and sides of the dish.
- Spoon the beef mixture into the crust, then layer with mozzarella and turkey pepperoni.
- Roll out remaining dough and cover the filling; seal edges tightly.
- Brush with beaten egg for a golden finish.
- Bake for 25-30 minutes until crust is golden brown.
Nutrition
- Serving Size: 1 slice (150g)
- Calories: 350
- Sugar: 4g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 65mg