Print

Meatball & Mashed Potato Bake

Meatball & Mashed Potato Bake

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the heartwarming delight of Meatball & Mashed Potato Bake, a dish that transforms your family dinners into unforgettable culinary experiences. This comforting casserole features savory meatballs nestled in creamy, fluffy mashed potatoes, all topped with gooey melted cheese. Perfect for busy weeknights or special gatherings, this easy-to-make recipe can be customized with your choice of meat and seasonings. With its rich flavors and satisfying textures, this bake is sure to become a beloved staple in your home.

Ingredients

Scale
  • 1 lb cooked meatballs (chicken, beef, or turkey)
  • 4 cups fresh or leftover mashed potatoes
  • 1 cup brown gravy
  • 1 cup shredded mozzarella or cheddar cheese
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9×13-inch baking dish.
  2. Layer the cooked meatballs evenly in the baking dish and pour brown gravy over them.
  3. Spread the mashed potatoes over the meatballs and gravy, smoothing it out evenly.
  4. Top with shredded cheese.
  5. Bake for 25-30 minutes until golden brown and bubbly.

Nutrition