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Grilled Chicken Power Bowl with Spiced Sweet Potato Wedges & Avocado Cream

Grilled Chicken Power Bowl with Spiced Sweet Potato Wedges & Avocado Cream

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Indulge in the vibrant flavors of our Grilled Chicken Power Bowl with Spiced Sweet Potato Wedges & Avocado Cream. This nutritious dish combines succulent grilled chicken, crispy sweet potato wedges, and a creamy avocado sauce, creating a satisfying meal that’s perfect for any occasion—whether it’s a weeknight dinner or meal prep for busy days. The delightful balance of spices and fresh ingredients makes each bite a celebration of flavor and health. Plus, it’s versatile enough to customize with your favorite toppings!

Ingredients

  • Chicken breast
  • Sweet potatoes
  • Olive oil
  • Paprika
  • Garlic powder
  • Cherry tomatoes
  • Diced red onion
  • Avocado
  • Greek yogurt
  • Lime juice
  • Chopped fresh cilantro
  • Salt & black pepper

Instructions

  1. Marinate sliced chicken breast with paprika, garlic powder, olive oil, salt, and pepper for at least 10 minutes.
  2. Preheat oven to 400°F (200°C). Spread sweet potato wedges on a baking sheet, season, and bake for 25-30 minutes until crispy.
  3. Grill marinated chicken over medium-high heat for 6-8 minutes per side until fully cooked.
  4. Combine cherry tomatoes, diced red onion, avocado cubes, lime juice, cilantro, and salt in a bowl for salsa.
  5. Blend avocado, Greek yogurt, lime juice, garlic, salt, and pepper until smooth for the creamy sauce.
  6. Assemble bowls with grilled chicken, sweet potato wedges, salsa, and drizzle with avocado cream.

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