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Edible Brownie Batter

Edible Brownie Batter

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Indulge in the delightful world of Edible Brownie Batter, where chocolate lovers can revel in a rich and fudgy experience without any baking involved! This no-bake dessert is quick to prepare—ready in just 10 minutes—and features a decadent blend of dark chocolate and cocoa powder. Perfect for satisfying cravings during a movie night or as a sweet dip for fruits and pretzels, this versatile treat is sure to make any occasion special. With enough to share with friends or family, it’s an easy way to elevate your dessert game. Dive into this guilt-free brownie batter, and enjoy every luscious bite!

Ingredients

Scale
  • 1 cup all-purpose flour
  • ½ cup unsalted butter
  • 4 oz. dark chocolate bar (chopped)
  • ½ cup packed light brown sugar
  • ½ cup granulated sugar
  • 1 teaspoon vanilla extract
  • ½ cup unsweetened cocoa powder
  • ¼ teaspoon salt
  • 6 tablespoons whole milk

Instructions

  1. Preheat the oven to 350°F and heat-treat the flour by spreading it on a sheet pan for 5 minutes.
  2. Melt the butter in a large bowl in the microwave until fully liquid.
  3. Combine half of the chocolate pieces with the melted butter, whisking until smooth.
  4. Mix in both sugars until combined; the mixture will be grainy.
  5. Stir in vanilla extract for added flavor.
  6. Sift together cocoa powder, salt, and heat-treated flour into the mixture; stir until thick batter forms.
  7. Gradually add milk, mixing until your desired consistency is achieved.
  8. Fold in remaining chocolate chunks for extra richness.

Nutrition