Easy Salisbury Steak Recipe
Indulge in this Easy Salisbury Steak Recipe, a classic comfort food that’s sure to please the entire family. This dish features tender ground beef patties smothered in a rich, savory gravy, making it a perfect choice for both busy weeknights and special occasions. In just 20 minutes, you can create a meal that brings warmth and satisfaction to your dinner table. Pair it with creamy mashed potatoes or your favorite side dishes for a complete, comforting experience. This recipe is not only easy to follow but also budget-friendly, ensuring you enjoy a hearty meal without breaking the bank.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 pound lean ground beef
- 1/3 cup bread crumbs
- 2 teaspoons ketchup
- 1 teaspoon mustard
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 2 packets brown gravy mix
- 2 cups hot water
Instructions
- In a large mixing bowl, combine the ground beef, bread crumbs, ketchup, mustard, Worcestershire sauce, garlic powder, and onion powder until well mixed. Form into four patties.
- Heat avocado oil in a skillet over medium heat. Cook the patties for about 5 minutes on each side or until they're no longer pink inside.
- In a separate bowl, whisk together the brown gravy mix with hot water and additional ketchup and Worcestershire sauce. Pour over cooked patties and let simmer until thickened.
- Serve warm over mashed potatoes or your choice of sides.
Nutrition
- Serving Size: 1 patty with gravy (150g)
- Calories: 320
- Sugar: 4g
- Sodium: 780mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 80mg
Find it online: https://themostrecipes.com/easy-salisbury-steak-recipe/