Crisp Cucumber Salsa
Crisp cucumber salsa is a vibrant and refreshing dish that elevates any gathering with its bright flavors and crunchy textures. Perfect for summer barbecues, movie nights, or as a healthy snack, this quick and easy recipe combines fresh cucumbers, juicy tomatoes, zesty lime, and aromatic herbs for a delightful burst of taste. Serve it as a dip with tortilla chips or use it as a topping for grilled meats and tacos. It’s not only delicious but also low in calories, making it a guilt-free addition to your meals. With just 15 minutes of prep time, you’ll have a colorful salsa that everyone will love!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves approximately four people 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
Ingredients
Scale
- 2 cups finely peeled, seeded, and chopped cucumbers
- 1/2 cup finely chopped and seeded tomatoes
- 1/4 cup chopped red onion
- 2 tablespoons minced fresh parsley
- 1 medium jalapeno pepper, seeded and chopped
- 4 1/2 teaspoons minced fresh cilantro
- 1 clove garlic, minced or pressed
- 1/4 cup reduced-fat sour cream
- 1 1/2 teaspoons lemon juice
- 1 1/2 teaspoons lime juice
- 1/4 teaspoon ground cumin
- 1/4 teaspoon seasoned salt
Instructions
- In a small bowl, combine cucumbers, tomatoes, red onion, parsley, jalapeno pepper, cilantro, and garlic. Mix gently.
- In another bowl, mix together sour cream, lemon juice, lime juice, ground cumin, and seasoned salt until well combined.
- Pour the dressing over the cucumber mixture and toss gently to coat.
- Serve immediately with tortilla chips.
Nutrition
- Serving Size: Approximately 1/4 of the recipe (about 75g)
- Calories: 55
- Sugar: 3g
- Sodium: 120mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 5mg
Find it online: https://themostrecipes.com/crisp-cucumber-salsa/