Creamy Tuscan Chicken Soup
Creamy Tuscan Chicken Soup is the ultimate comfort dish that brings warmth and satisfaction to your dinner table. This rich, creamy soup features tender chunks of chicken, vibrant vegetables, and a delightful blend of Italian spices. Perfect for cozy nights or busy weeknights, it’s a quick and nutritious meal that everyone will love. With just 20 minutes of prep time, you can enjoy a bowl of this heartwarming dish any day of the week!
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: Serves about 6 people 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
Ingredients
Scale
- 1–1 1/2 pounds boneless, skinless chicken breasts or thighs
- 1 cup heavy whipping cream
- 6–8 cups chicken broth
- 1/2 cup diced carrots
- 1/2 cup diced celery
- 1/2 cup diced onions
- 3 garlic cloves (minced)
- 6 oz pasta (Italian small shells recommended)
- Fresh spinach
Instructions
- In a large pot, heat olive oil over medium-high heat. Add diced chicken with Italian seasoning, salt, and pepper. Cook until browned (4-5 minutes).
- Stir in onions, carrots, celery, sundried tomatoes, and garlic; sauté until translucent (3-4 minutes).
- Sprinkle flour into the mixture and stir well. Add tomato paste if desired.
- Gradually whisk in chicken broth while stirring to avoid lumps.
- Bring to a boil; add pasta and seasonings. Cover and simmer for about 20 minutes until cooked through.
- Stir in cream and spinach; simmer for another 5 minutes.
- Taste and adjust seasoning before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 3g
- Sodium: 850mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 90mg
Find it online: https://themostrecipes.com/creamy-tuscan-chicken-soup/